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    Use an icon and text to communicate the value proposition and share the specific benefits of your offering. What makes it unique in your market?

  • Icon & text

    Use an icon and text to communicate the value proposition and share the specific benefits of your offering. What makes it unique in your market?

Course curriculum

  • 01
    Module: Intro and welcome
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    • How to get the most from the course
    • STREET FOOD 3 MONTH D of E Cookery Course_ Master Equipment list - downloadable checklist
    • Keeping Safe in the Kitchen
    • Social Media Guidelines and Code of Conduct
    • How to access the course material and evidence your skills
    • Evidence-Sheet-for-Cooking-DofE
  • 02
    Module 1: Thailand - Chicken Satay Skewers with rice, Cucumber Salad, Thai Fish Cakes with dipping sauce
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    • Welcome to Thai Fortnight
    • RECIPE HANDOUT A - Thai Chicken Satay & Cucumber Salad
    • RECIPE HANDOUT B -Thai Fishcakes, Dipping Sauce updated with alternative cooking method (and images)
    • RECIPE HANDOUT C - Vegetarian recipes for Thai Fortnight - Thai Sweet Potato and Butternut Squash Soup and Roasted Thai-Spiced Chickpeas
    • HANDOUT D - shopping and equipment lists for Thai Fortnight
    • HANDOUT E - shopping and equipment lists VEGGIE OPTIONS
    • Useful video links
  • 03
    Module 2: Italian - Easy pizza dough with our Magic Tomato Pizza Sauce and your choice of toppings, Biscotti two ways and Focaccia
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    • Welcome to Italian Fortnight
    • RECIPE HANDOUT A - all recipes and shopping list / equipment list
    • RECIPE HANDOUT B - Magic Tomato Sauce and Pizza Base
    • RECIPE C - Easy Overnight Foccacia
    • RECIPE HANDOUT D - Biscotti Two Ways
    • HANDOUT E - SHOPPING & EQUIPMENT LISTS FOR ITALIAN FORTNIGHT
  • 04
    Module 3: Mexico - Tacos with guacamole, tomato and pineapple salsas, Enchiladas and Mexican Hot Chocolate
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    • Welcome to Mexican Fortnight
    • RECIPE HANDOUT A - all recipes and shopping list / equipment list
    • RECIPE HANDOUT B - Chili Con Carne Tacos
    • RECIPE HANDOUT C - Vegetarian Enchiladas
    • RECIPE HANDOUT D - Tomato Salsa, Guacamole, Mexican Hot Chocolate and Pineapple Salsa
    • HANDOUT E - SHOPPING & EQUIPMENT LISTS FOR MEXICAN FORTNIGHT
  • 05
    Module 4: British Classics - Cornish Pasties, Herby Sausage Rolls, and Bread and Butter Pudding Muffins
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    • Welcome to British Fortnight
    • RECIPE HANDOUTS - BRITISH FORTNIGHT
    • RECIPE HANDOUTS - PASTRY RECIPES - PASTIES, SAUSAGE ROLLS & SHORTCRUST PASTRY RECIPE
    • RECIPE HANDOUT - QUICK FISH FINGERS
    • RECIPE HANDOUT - BREAD & BUTTER PUDDING MUFFINS
  • 06
    Module 5: Middle East - Lamb Koftas, Tzatziki, Houmous & Fatoush
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    • Welcome to Middle Eastern Fortnight
    • RECIPE HANDOUTS- MIDDLE EASTERN FORTNIGHT - RECIPES & shopping list
    • RECIPE HANDOUTS- MIDDLE EASTERN FORTNIGHT - LAMB KOFTA
    • RECIPE HANDOUTS- MIDDLE EASTERN FORTNIGHT - HOUMOUS & TZATZIKI
    • RECIPE HANDOUTS- MIDDLE EASTERN FORTNIGHT - FATTOUSH
    • RECIPE HANDOUTS- MIDDLE EASTERN FORTNIGHT - BEETROOT FALAFEL
  • 07
    Module 6: Indian favourites - Samosa, Naan, Raita and Chicken (or Paneer) Tikka
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    • Welcome to Indian Fortnight
    • RECIPE HANDOUTS INDIAN FORTNIGHT - ALL RECIPES & SHOPPING/EQUIPMENT LISTS
    • RECIPE HANDOUTS - CHICKEN (OR PANEER) TIKKA
    • RECIPE HANDOUTS - Mango salad & Raita
    • RECIPE HANDOUTS - WHOLEWHEAT NAAN/PARATHA
    • RECIPE HANDOUTS - OVEN-BAKED SAMOSAS
    • HANDOUTS - shopping & equipment lists INDIAN FORTNIGHT

Full access from 1st November 2019

3 month course with option to extend to 6 months (additional charge applies)