Course curriculum
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01
Module: Intro and welcome
Show details- How to get the most from the course (full access to module 1 July 18th 2017)
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02
Module 2: Mesmerising Mezze: lamb kofta, spanakopita, fattoush, houmous, tzatziki and more
Show details- Recipe content for module 2 released 1st August 2017
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03
Bonus: quick intro to the nutrition curriculum and how it complements the weekly recipe challenges
Show details- Bonus content for module 2 released 1st August 2017
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04
Module 3: Magic sauces - classic bechamel, veggie smuggling tomato and classic pesto
Show details- Recipe content for module 3 released 8th August 2017
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05
Nutrition bonus:
Show details- Bonus content for module 3 released 8th August 2017
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06
Module 4: Superfood salads and quirky burgers
Show details- Recipe content for module 4 released 15th August 2017
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07
Nutrition bonus:
Show details- Bonus content for module 4 released 15th August 2017
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08
Module 5: getting started with bread - pizza dough, foccacia and cheesy soda bread
Show details- Recipe content for module 5 released 22nd August 2017
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09
Nutrition Bonus:
Show details- Bonus content for module 5 released 22nd August 2017
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10
Module 6: Soups, stocks and bone broth (including spiced butternut squash, and summertime soup)
Show details- Recipe content for module 6 released 29th August 2017
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11
Nutrition bonus:
Show details- Bonus content for module 6 released 29th August 2017
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12
Module 7: Healthier baking - Muffins (inc apricot & butternut squash, courgette, carrot & pear, and superpowered muffins)
Show details- Recipe content for module 7 released 5th September 2017
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13
Nutrition bonus
Show details- Bonus content for module 7 released 5th September 2017
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14
Module 8: Fabulous fishcakes - cajun tuna and spiced salmon and watercress
Show details- Recipe content for module 8 released 12th September 2017
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15
Nutrition bonus
Show details- Bonus content for module 8 released 12th September 2017
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16
Module 9: Chocolate week! Featuring our famous double chocolate and beetroot loaf cake, raw chocolate treats, and cacao and date bliss balls
Show details- Recipe content for module 9 released 19th September 2017
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17
Nutrition bonus:
Show details- Bonus content for module 9 released 19th September 2017
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18
Module 10: veggie delights - including cheesy courgette bake and cheddar, leek and thyme pie
Show details- Recipe content for module 10 released 26th September 2017
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19
Nutrition bonus
Show details- Bonus content for module 10 released 26th September 2017
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20
Module 11: Perfect Poultry including thai spiced chicken wings, chicken tikka kebabs, and turkey, brie and cranberry burgers
Show details- Recipe content for module 11 released 3rd October 2017
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21
Nutrition bonus
Show details- Bonus content for module 11 released 3rd October 2017
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22
Module 12: Insta Breakfasts - inc smoothies, smoothie bowls, overnight oats, chai seed puddings and homemade granola
Show details- Recipe content for module 12 released 10th October 2017
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23
Nutrition bonus
Show details- Bonus content and end of course quiz for module 12 released 10th October 2017
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24
Module 13: Fruit desserts and summer baking - including strawberry and passionfruit shortcake, summer pudding, frozen berry fool, and gooseberry and elderflower crumble
Show details- Recipe content for module 13 released 17th October 2017
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25
End of course nutrition quiz - complete this for additional certification in your nutritional awareness
Show details- End of course nutrition quiz released 17th October 2017
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26
End of course evaluation, cookery skills certification and summary for Duke of Edinburgh Award
Show details- Released 17th October 2017
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